Pita Pit

Sorry, not celiac friendly. The menu states it’s gluten friendly, but it’s not gluten free.

Celiac friendly?

No

I love pita pit but just going to point something out if you’re celiac. Same goes for places like Subway. I don’t care if they change their gloves, the staff put on gloves and the dip into the veggies while touching flour wraps. They put on new gloves for a celiac. Doesn’t change the likelihood that there is now some amount of gluten in the veg. If you want to be low risk the only way is to ask them to get the toppings from a fresh bag!

Celiac friendly?

No

Celiac friendly?

Yes

Very knowledgeable and friendly staff. Clean gloves, covered work space, gluten-free pita... They worked hard to keep the opportunity for cross contamination to a minimum. We will certainlyReturn.

Very careful with preparing my pita. Always nice to have a pita!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Ordered a garden GF pita, did not have any grilled veggies or get it toasted as I was playing it extremely safe. As a highly symptomatic celiac I asked them to be extra careful of cross contamination, I had it loaded with veggies and honey mustard. No issues at all. Allergens are listed on the website too which is helpful.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good vegetarian options
• Offers delivery
• Offers online ordering
• Offers outdoor seating

The staff was wonderful but I reacted. I think it may be because it is their practice to use the same gloves to handle a wheat wrap and dip into the containers and pick out the vegetables and toppings. So when they were careful with my gluten free wrap- new gloves and new paper under my wrap,all the toppings are already cross contaminated. I’m sorry to say this because this restaurant is my favourite fast food.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good

The GF Pita Wrap, with all the veggies and black Bean burger (vegan) was very filling, next time I’ll try the GF falafel. They cleaned the grill before cooking my food to avoid cross contamination, they also offered to get veggies from the fridge to also avoid cross contamination. To toast my pita, they wrapped in tin foil to not cause cross contamination. Very friendly staff.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Four of us went. They forgot to make one person’s meal. We had been to a Pitapit in Saint John NB where they brought out special gluten-free separate ingredients. This did not happen in New Minas. While the food was OK two of us had gas for about a week following this experience. our stomachs were bloated and upset.. Would not go again.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average