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Not celiac friendly |
Not safe enough to even try it. The dough is made off site in a gluten free faculty but that's about all that's done to protect its guests from cross contamination. Pizza is made from a line where everything is shared with gluten. Then it's baked on a stone that has previously had gluten on it, in a shared oven. No thanks. It could be safe for celiacs with just a little bit of effort with toppings and baked on a aluminum pan.
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Celiac friendly |
Thin crust pizza that I love. I can order any toppings they have. Sometimes the edges are a little burnt but still edible. I highly recommend this restaurant. Salads are good too.
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Great pizza, staff somewhat knowledgeable. Little pricey but most GF pizza is.
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Celiac friendly |
10343 E County Hwy 30A #114, Panama City Beach, FL 32413
They offer a gluten free pizza and prepare and cook it on a screen to avoid cross contamination. I was a little skeptical, but the server told us that the kitchen staff accidentally used the wrong pizza cutter and that they were remaking our pizza. My daughter has celiacs and has become very sensitive to any cross contamination, she ate there 3 times during our week stay and felt great! She said pizza was awesome too.
Monday | 11 am - 8 pm |
Tuesday | 11 am - 8 pm |
Wednesday | 11 am - 8 pm |
Thursday | 11 am - 8 pm |
Friday | 11 am - 8 pm |
Saturday | 11 am - 8 pm |
Sunday | 11 am - 8 pm |
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