I got horribly glutened here within 2 minutes of finishing the pizza.
The pizza is some of the best I’ve had. GF crust is excellent. Ruby Rae is my favorite.
Have eaten here (this location) 3 times and not gotten sick. The bruschetta is wonderful!
Be sure to tell the waiter if you have celiac so that considerations are taken for cross contamination.
Always order from here. I am hypersensitive and I have never had an issue.
A lot of their pizzas are available GF. Staff well trained and very knowledgeable about celiac and cross contamination. It’s pretty pricey and the GF crust is only available in small but the pizza tastes very good!
Very impressed! Best GF Pizza in a long time plus we tried the Artichoke dip with GF rolls. The rolls are made by a bakery I'm told, exclusively for the restaurant, they are the best I've ever had!
staff is knowledgeable about precautions to make for Celiac ( change gloves, separate area for preparing food, sperate oven)
Yummy gluten-free pizza and buffalo wings.
I've eaten here a number of times, without incident (and I have celiac disease). The pizza dough is from a local GF bakery, and they keep the crust in its own pan from arrival through cooking, to avoid cross-contamination. I've also had the GF version of the artichoke dip, and it was delicious! They also serve local Brewing Brothers Pyro GF beer, and local cider.
Delicious gluten free pizza! Lots of gluten free options including appetizers, pasta, beverages, and more.
— Separate gluten-free menu
We ordered 3 small pizzas and while the price was a bit high, they were all delicious. I didn’t have any reaction after eating my entire pizza in one sitting.
— Gluten-free items are marked on the main menu
I've eaten here way too many times, because every time I've ordered the GF pizza I've gotten sick. Sometimes from the bread as well. I'm totally done with them. It isn't even just a little cross-contamination -- I'm extremely sick today after having their pizza last night. I even called it in to make sure they knew of my allergy. Avoid at all costs.
They offer a GF pizza crust for all pizzas, GF bread and a GF pasta dish.
— Not at all
I have gone to Pizza Lucé on Lyndale and 32nd twice for a Wild Mushroom pizza to go. The pizzas were very good, although the second time a little light on mushrooms. I have have not had any gluten related problems. We always make the point with the staff that this needs to be the Celiac level of gluten free and they always seem knowledgeable and make sure the kitchen knows this. This is only 4 stars because it will probably never taste like a gluten pizza. For gluten free it’s a 5. Given that it is gluten free, it’s the best we have found at a restaurant.