Very limited menu for GF folks, and if you’re dairy free too forget it.
I was a little nervous to eat here after a family funeral. I called and messaged in advance. I had a cauliflower crust pizza. I explained that I have Celiac to my server. They were extra cautious, my pizza was great, I didn't get sick and I am very sensitive.
Large GF menu but cautions that they are GF friendly, not GF. Ordered shrimp and steak skewers. Waitress came back to inform me the vegetables are grilled on their wood stove which they also cook wheat pizzas on. The chef was able to make a large salad with root vegetables cooked separately instead and all the food Nima tested safe. Ate here over a year ago though and was given gluten containing lady fingers in my GF yogurt parfait. Their menu has changed since then and wait staff seems more knowledgeable so would eat here again based on my most recent experience. As always ask questions and trust your instincts.