Love the options at this place and so far so good (aka have not got glutened). Must say that the person out front changes around so it really depends on their familiarity with CC and food handling protocols (since they warn the kitchen).
EDIT Nov 2022: they now have separate fryers for gluten vs non gluten foods. The last couple of times I visited, the kitchen is very much knowledgeable now and so are the staffers out front.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
There was no gf menu. The woman at the counter told us that everything was cross-contaminated and then “don’t worry you’ll be fine” when my partner (has celiac) said that he would bow out from ordering food. She also said everything was fried in the same fryer despite the menu saying all the fries were gluten free. We ended up getting the one thing that seemed okay (the chick-un salad sandwich with gf bread and a salad) and didn’t get sick, but the customer service and lack of clarity/consistency between what was said and what was written on the menu made it an extremely stressful dining experience.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Good
Friendly staff and lots of options!
— Gluten-free items are marked on the main menu
— Some
— Good
Excellent gluten free options and perfect if you’re also dairy free. Very helpful staff to walk through options. Nearly everything can be made gluten free with plenty of already gluten options
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent