We went for happy hour and ordered two salads and fries to share. Both were labelled gluten free, but we found out later they fry the fries and do not have a designated fryer. Luckily, my friend is not Celiac so she was able to enjoy the fries. I question how safe their kitchen is if they are labeling things based solely on ingredients used, not how they are prepared.
My husband and I are gluten free and dairy free, the staff was amazing and the food was just as amazing!! P.S. they have an allergy menu!! I've never seen anything like it in Montana!!
No gluten free menu but staff can help. I was pleasantly surprised to find that the vegetable crepes were GF as was the flourless chocolate cake. The atmosphere was very nice and relaxing.