— Not at all
Ordered a bowl with chicken. I've been safe at similar establishments (Chipotle, Cava) by only ordering items served via tongs/spoons (as opposed to toppings/ingredients picked up with gloves that have previously touched gluten foods). This was unsuccessful here; gluten response within 60 min of eating.
— No gluten-free information on the menu
At first, when I asked about GF the lady behind the counter was confused. But then she said they had corn tacos. These are homemade and you pick your toppings and meat. Unfortunately, they used a shared surface. So if you’re sensitive, don’t eat here.
Not only is the food delicious, but they knew what “gluten” was when I said it and the employee changed his gloves and followed my bowl the whole way down line. Awesome!
Not Celiac friendly! They will not clean or change gloves or spoons on there buffet line.
Kniwledgable staff, made sure i got GF food and it was good.
Delicious and fresh burrito bowl. Would've loved to try the made-to-order taco shells but those are not GF. Knowledgeable staff and dining room was clean and comfortable.
Had a bowl because the corn tortillas are put on the same press as the flour tortillas. Excellent food though despite the disappointment of not being able to have a taco (I have celiac). The chips are gf, fried in a separate fryer. Kombucha on draft is awesome.
Very good Too many onions in pico and quac for my liking tho. Kombucha on draft
Everything except the flour tortillas/chips is gluten free so a bowl with any ingredients is a safe bet. The ingredients are fresh and delicious with some uniquely flavored options. They have a lot of organic ingredients and all-natural fountain sodas and fresh-made teas. Delicious. I have celiac disease and did not get sick.
Perfect for a mid shop stop! Fast service, friendly staff, delicious food. They warned me of a small risk of cross contamination but I watched them make my food - clean gloves, flat top grill wipes down before my corn tortillas were put on. Will definitely return!!
Great little taqueria with fresh ingredients. Everything except the flour tortillas is GF; chips are made in a dedicated fryer. I've been twice and the staff were knowledgeable both times, changing gloves, washing hands, and knowing not to heat the GF corn tortillas because of potential cross-contamination. Delicious, safe food that is fast and easy. Yes!