Review of Posto 22

I have the worst reservations about rating posto 22. I have ate they several times since being diagnosed with celiacs and I have never gotten sick, until tonight. I ordered the gf pasta with sausage and broccoli rabe. It was delicious. I ordered it with my waitress which I expressed needed to be gf Bc I have celiacs. She assured me it would be cooked separately which I made sure was gf. I agreed to the Pene which they told me was the only type of gf pasta that they had. I got my meal and I was enjoying it until I realized what I was eating.I was enjoying my meal that I thought had been certified gf when i saw angel hair in my Pene. I got upset and asked to speak to the manager..the "manager" who turned out to be the hostest approached the table. She asked me if I was going to have a reaction, like as if I needed an epi pen or 911. She said sorry and took it off the table. I was angry Bc i asked to speak to a manager and I knew she wasn't the manager. No one came to the table but my meal was credited on the bill. As we were leaving we saw the owner who attempted to justify why a cross contamination of pasta would have occurred and I'm appalled by his response. Joe said"sometimes it happens" and "we use a fryer like area that separates gf with out non gf products and sometimes they mix". Really?!?! I don't like how they don't take celiacs seriously. The owner continued to try and explain to me that things like this happen.... Celiacs doesn't "just happen" ur killing me with every bite u serve me. I will never eat here again. I wouldn't be confident recommending this place to anyone who has celiacs or a gluten intolerance. They don't take it seriously, and they act as if cross contamination isn't a big deal. Really disappointed.

Celiac friendly?

No