Almost everything on the menu had a gluten free option, great for someone who likes variety. Only a couple of starters available though. But what they do have tastes like normal, and is very tasty. The server was very sensitive and informative about how the food is prepared and reassured me not to worry about cross contamination.The only negative would be that there's only 2 dessert choices on offer to gluten free customers, panna cotta, and ice cream. But who doesn't love ice cream?!
Review prior to CF/DF requirement: Pretty good food and a nice variety. The gf garlic bread was delightful. I had the Gorgonzola pasta. It was pretty good, but the sauce could have been creamier. All in all, a very good experience!
Delicious gf options. Staff was knowledgeable, and helpful. Would definitely eat here again, not spendy for a vacation.
Ate here twice during our trip to London. This is a chain so different locations available. Nice atmosphere, good service and delicious gluten free options: pasta was delicious as was desert.