Even though they didn’t have a gluten free menu or gluten free bread options, they understood my allergy and I don’t think I got sick from their food and they used an individual pan for my stuff. I had to be mindful choosing what to order but was able to find something that I could safely eat.

Updated 4 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.