I have celiac and Have eaten here several times and never had an issue. Their chips are cross contaminated but they will bring you jicama and watermelon radish chips instead. Food is delicious and love their drinks!
— No gluten-free information on the menu
Been here several times. I have Celiac Disease and I have never had an issue or felt uncomfortable about what I ordered. The owner is well schooled, as is the chef.
Some items are GF. I was able to eat and not get sick but their GF offerings are minimal. No dedicated fryer but our server was very knowledgeable and tried her best to guide us.
Ask, they have MUCH more than GF tacos.