They used to be great. New manager, bad GM, bad cooks, and terrible service have run this place into the ground. I have been contaminated the last several times. I was hoping it was an isolated incident the last 3 times. I finally learned my lesson. The food is not great, the service is worse. The only positive thing I can say is they had (not sure now) a great bar tender named Jace. Other than that rude manager, rude owners, and the food is almost guaranteed to get you sick if you have celiac. They won’t be getting my money anymore.
They have a good selection of Gluten Free options on the menu and the staff seems knowledgeable about gluten. When they had “frustrated chef” specials they were usually either Gluten Free or easily adapted to be Gluten Free. Disappointed that they haven’t had them recently. My favorite restaurant in Sahuarita.
Decent GF options. Because of additional allergies, I was left with fewer options. However the hamburger I ended up getting was THICK and YUMMY with no complaints from me or my tummy. The French fries were abundant and tasted great. One thing I really appreciated is that they offer GF kids options. My son actually had kid's menu options which almost never happens, and it tasted good, looked good and was plenty of food. They use cloth for napkins which I really liked. That has nothing to do with GF but I appreciated it. So why not 5 stars? Not sure. Just didn't feel like a 5 star visit.