They cooked everything separately, and I did not get sick
Plenty to order - just avoid the fried chips and flour tortillas :). The guacamole was simple and really delicious. I had the chicken cooked in a sour cream sauce - it was nom yum.
The server didn’t really speak much English, don’t be afraid to reassure yourself with asking to speak to someone who you know understands you. They were very accommodating and understanding.
— No gluten-free information on the menu