Food is amazing! I am so full. The staff does speak limited English, but almost everything on the menu is gluten free. The customers were able to fill in the language gap, but I do wish they trained their staff on standard terms related to gluten. They have so many gluten-free options. However, it probably doesn't help that I am a Southerner. In short, the food is worth it and the menu is clearly marked, but the staff may not fully understand you.