Quinoa

No celiac friendly. Not knowledgeable on gluten even though menu marks GF items. No dedicated fryer. Some items marked gluten-free have gluten containing items. Sick immediately after eating here. Really wanted to love this!

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Average

A great BYOB restaurant with a lot of gluten free choices. Jack, the owner, is absolutely fantastic! Very accommodating!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for lunch
• Good for takeout

Fantastic experience! Can’t wait to go back. Ceviche, potato/chicken stack thingy, empanadas 😍😍😍😍

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Offers outdoor seating

This restaurant is NOT celiac friendly. No dedicated fryer, which means few meals are safe. Server had no idea what celiac or gluten was. Truly not safe

Celiac friendly?

No

Huge portions, delicious food, many options including dessert.

Celiac friendly?

Yes

UPDATE: Quinoa moved to a much better location in the heart of Doylestown on State Street. It was wonderful and they take GF concerns seriously. Friendly staff and delicious food:). Let me start by saying the food was delicious! One of the owners was my waitress and she was delightful. The tortilla chips are still cooked in a contaminated fryer:(. She said they have 4 fryers in the kitchen so I explained to her that 1 could be a dedicated fryer. She seemed intrigued be the idea but let's see what happens. I would say to be cautious when ordering. The menu has many g free items marked, however I explained to the waitress that I get severely ill if glutened. She returned after I ordered and told me she checked in the kitchen and the mole sauce does have wheat in it as a thickener. The menu states it is g free. So be cautious! My cheese enchiladas, rice and black beans were great! I just got salsa verde on my enchilada instead of the mole.

Celiac friendly?

Yes

This place is every bit of delicious, friendly, and accommodating a GF restaurant should be. I recommend the Juevos Rancheros.

Celiac friendly?

Yes

Food is ok - expensive for a family dinner

Celiac friendly?

Yes

Staff was very knowledgable regarding gluten free options. Food was excellent!

Very extensive menu, most of which is naturally gluten-free. Waitress was very helpful Only disappointment was that the tortilla chips were not gluten-free.

Celiac friendly?

Yes

Excellent food. Most menu items are naturally gluten free. Lots of quinoa dishes. The waitress was very helpful in helping us decide what to order.