They knew many things were gluten free. The sauces are what they said could have gluten. They checked and said gf soy sauce and yum yum were safe. They showed me the yum yum sauce bottle that says gluten free on it so I chose that sauce. They have several other sauces and it wasn’t clear if others were ok. I ordered a chicken brown rice bowl. Avocado(not listed on the toppings, but a must!), onion, dried seaweed(I forget what it is called), pineapple, edamame, cilantro. And some tofu...As they were putting the tofu on I noticed it was brown and stopped them. It has a sauce of some kind on it, “sweet tofu” so I would not risk eating it since none could tell me if it was gluten free. So scratch the tofu! The combo I got was super good and not very risky. Yum yum is yummy. They have shrimp tempura in the selection case with other toppings but it was not directly touching or next to anything I got. I would check the case before choosing the toppings next time to be sure the gluten isn’t near your options
— No gluten-free information on the menu
Staff was very helpful in explaining what items I could not have (certain sauces & imitation crab). I had the 3 scoop salmon and tuna bowl. Since I’m Celiac I could only get the original sauce with GF soy sauce. You can chose brown or white rice (or salad) to pair with your seafood and vegetables. Their quality shows and is equally delicious! They have several boba teas, regular teas & smoothies. Unsure if those are safe though, as I didn’t ask. I’ve eaten here often with no issues.