So they don't really have a gluten free menu but the staff at least are prepared to answer questions relating to what can and cannot be made gluten free. This has been the first Thai restaurant I've visited that did not have GF curry. So I ordered pad wood sen which is normally a really flavorful, savory, and slightly sweet rice noodles dish. My food had zero taste. I'm not even sure they put any sauce/seasoning on it. So I asked for gluten free soy sauce. What I got instead was some sort of gluten free soy seasoning that tasted nothing like soy sauce. It did add some flavor to the good though, but not sure it made the dish taste better.