A truly great experience! Once alerted to our celiac, the waitress brought out a chef who went through the menu with us and offered to create a dish we would enjoy if we didn’t want what was listed. Our order was on a different colour paper to stand out in the kitchen and cooked by the chef who came to our table (who also checked on us later). Highly recommend!!
Yes
They do not have a gluten-free menu per se, because the manager or chef comes out to go over everything they can do for you! Who knew you could get this level of service, absolutely priceless!
Yes
As everyone mentioned, extra precautions are taken with those who have allergies or an autoimmune disorder, such as Celiac disease. The chef personally reviews options with you and writes on a red ticket! They have a wid variety of options from chicken fajitas with corn tortillas, pasta, burgers and bbq sandwiches with buns. Make sure to let your waitress know you have an allergy prior to ordering the above mentioned items so special precautions can be implemented and cross contamination avoided!
Yes
Amazing. Chef came out to talk to us. My daughter was with a group who were having a set menu so they arranged burger and fries. Originally were going to oven bake fries but came back and said they were putting on the dedicated deep fryer for her. Only very happy 11 year old coeliac.
Yes
Chef came out and talked to me and told me all the options I had. They have a dedicated fryer and gluten free buns.
Yes
Chef came to the table to show options and write order down on a red ticket. Then he delivered the items himself! Great!! Lots of options!
Yes
I was completely impressed by the level of service here. The moment I told our waitress I had a gluten allergy she sent the chef to our table. The chef walked through the menu on everything that he was able to make safe which was 75% of the menu. He took my order on a red allergy card. The same chef brought out my dinner and assured me, he was the only one who prepared my dish to keep it from cross contamination.
Yes
Food was ok, even gluten items (I do not have celiac but my 7 year old does ) we came for more of a kid friendly experience and it was ok. I had never been here before and I kind of expected more. Food didn’t seem to bother her but gf selections were minimal
— Somewhat
— No gluten-free information on the menu
— Not Much
— Average
Informed server in a highly sensitive celiac, and asked if she would please inform the cook. Ordered a salad with italian dressing I was told was gluten free. Finished 3/4 of my salad and found a crouton. 🙄🤬 Dinner came, assured me 3 time it was gluten free 🙄 I'm currently bloated and nauseous 🤢 I was so hungry, hasn't eaten all day... I'm so sorry I didn't just go hungry and wait for the nearly 3 hour drive home 🤢ðŸ˜
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Poor
The chef came out and went over our options, and took our order.
The anaconda pasta was great. I added shrimp, and it was super yummy. My son had a burger with their gf bun, and he linked that as well as the fries.
— No gluten-free information on the menu
— Some
— Excellent
We went today, which they are offering a limited menu due to the COVID19 pandemic. There was only one gluten free meal on the menu. They did have burgers you can make gluten free. Server did go ask management if there was anything else but was told there was the only singular gluten free option. It was good just a little greasy
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
The chef came out and talked to me about my order to make sure everything I wanted was gluten free. They take allergies very seriously!!
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent