Not too many options but staff are very accommodating and knowledgeable! Speak to the waiter/chef on what can be made gluten free.
Yes
I told them I had a gluten and dairy allergy and the chef came out and talked to me and took my order and I ended up getting pasta. I ate a few bites and found what was clearly not a gluten free noodle mixed in with my food. I told them and they remade it quickly but it was undercooked after that. I was not charged for the food but I was very dissatisfied and feel uncomfortable ordering anything from there again. I do not feel confident rating them safe for Celiac as that is clearly not safe, but I gave them 3 stars instead if none because I do feel like this was odd circumstance that does not happen very often and would usually be a good option.
No
Yes
The chef came out and made sure I knew what options I had. He personally took my order. The food was delicious and perfectly cooked. Best meal of my entire trip!
Yes
No
Tried the breakfast one morning this week. Chef came out and accommodated. Had a three egg omelet with add on choices that I saw on other menu items that weren't listed with omelets. So that was nice. Toast was substituted with a large bowl of fresh cut fruit. No reaction. Meal was also served by the chef whom personally took my order. Great experience!
Very very good option. The chef came out and took our order and was completely knowledgable. The chef also brought our food out and made sure we were comfortable with it. Wonderful choice for a celiac
Yes
They do not have a dedicated gluten free menu but if you mention it to the server they accommodate you. The kitchen manager himself will come out and personally tell you what is safe to eat and he even brings out the food to you. My boyfriend and I shared the spinach artichoke dip which itself is gluten free but the chips are not so the chef said he could bring me potato chips which tasted just fine! Then we shared the rotisserie chicken with mashed potatoes and coleslaw, all gf and delish! The chef was super nice and accommodating. Only reason I went 4 stars is because after I told the waitress of my sensitivity she didn't spend much time at the table since the chef served us.
No
We have eaten here with our daughter who is gluten intolerant. They do NOT have a gluten menu, however the chef is very accommodating and each time has made her a very good meal. You must be extra careful and specifically mention the allergy, in order to have the chef come and take your order personally.
The waitstaff was amazing and assured us there is a dedicated dryer for fries and chips. My kids are both celiac and extremely sensitive and didn’t have any issues. There’s also a pasta option, but we didn’t have it.
— Somewhat
— Some
— Average
Fantastic experience! Our server has celiac so he guided me through the menu. The manager came to our table and filled out an allergy ticket for the kitchen. This was the best eating out experience I have had since my diagnosis 2.5 years ago.
— Very
— No gluten-free information on the menu
— Some
— Excellent
While they have a gluten free bun and pasta, I find the atmosphere more enjoyable than their food.
— Somewhat
— Not Much
— Below Average
My daughter is celiac, had a hamburger with GF bun and fries in dedicated frier. Server seemed knowledgeable. Separte GF menu. I had a salad which was surprisingly fresh. Good experience.
— Very
— Separate gluten-free menu
— Some
— Good
I went for dinner. There are a couple of options marked as gluten free at the menu. However they can make sandwiches and hamburgers with a gluten free bun.( Not sure about de seasoning). I ordered the China chicken salad. the staff help me making that one gluten free by removing a couple of ingredients.
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Good