Raymi

Went for restaurant week. Really all menu items are gluten free. The winners were the small plates and desserts

So many gluten free options! Always a pick of mine to bring people visiting town. The quinoa salad is spectacular and the brownie dessert is great!

Has GF menu, but not all the staff are knowledgeable how the food is prepared. Seems like one of those restaurants that just happens to have menu items that don't have wheat in them, but not necessarily GF. I got a scaled down version of the quinoa and avocado appetizer and then the pork belly for the entree which was good.

Celiac friendly?

No