We reviewed their website beforehand and was pleasantly surprised that you can choose your allergies and see what is available. When we were seated we informed the staff that my son has a wheat allergy. It was then entered into their pos system and flagged any food that had wheat/gluten or CC. We are still new to the GF life, but this was a new and great one for us! The waitress also entered for the grill to be cleaned before cooking his shrimp.
— Very
— Separate gluten-free menu
— Some
— Excellent
A lot of gluten free options. Waitress was very helpful
Haven’t had an issues after eating. I do only order the endless shrimp. I get the scampi and grilled skewer. They do have an online allergen menu though. All wait staff seem to understand what the allergy is and never seem to frustrated about it.
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent
I clearly stated no gluten or dairy. My salad came out with croutons. Waitress was not knowledgeable and did not seem to take my intolerances seriously when i ordered. No gf menu except they hand you an allergy guide to go through.
— Not at all
— Separate gluten-free menu
— Not Much/None
— Poor
We have always gone to Red Lobster for my dad's birthday and this time was the 1st time I couldn't eat gluten. Our server was knowledgeable and anything he was unsure about he was willing to find out for me. Red Lobster also has an interactive online menu with potential allergens in there most common dishes, which I had looked through ahead of time. Of course with most non-dedicated establishments, they state there's always a risk for cross- contamination. I got a special of garlic butter crab legs that come on a bed of crispy potatoes. I also got a side salad w/ ranch and the server assured me that that there would be no croutons on my salad. Everything tasted great and I had no symptoms.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
They had a menu with every allergen listed. They listened to all my special requests. It was delicious and I didn’t get sick after.
— Very
— Gluten-free items are marked on the main menu
— Not Much
— Excellent
Crab your way, shrimp scampi, baked potato. Very helpful with allergen menu and a dedicated space and process for preventing cross contamination. Delicious too!
— Somewhat
— Separate gluten-free menu
— Some
— Excellent