Red Robin
$ • Restaurant
Most Recent Reviews
The staff was very good about the cross contamination and even brought my food out separate.
Decent food & know about GF. Have separate fryers. Good choice.
Told the staff multiple times i had celiac disease and need everything gluten free. Got violently ill there today. Our food came out late and waitress even admitted that the chefs get annoyed having to make gluten free things so he obviously did not care or take any precautions. Told the manager how ill I was and all he did was ask if I wanted any food for the ride home.
Notes
Red Robin has gluten-free buns for their burgers. Many locations also have dedicated fryers for gluten free-fries. Please verify with your server.
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More Reviews
Worst gluten free bun I ever had and I had plenty, the bottom part of the bun was so hard I couldnt bite into it. I was so disappointed that I didn't eat it at all and asked the manager to take out of my bill and I went somewhere else to eat. Very limited menu, only burgers and fries available to eat and when I go out with my family they love burgers but sometimes I want something else and I don't have that option here. Never coming back!
love!!!! they know what they are doing and they take allergies very seriously. I also like that we can get the whole meal here, burger AND fries unlike many other places.
Best burgers hands down! Kid friendly. Dedicated fryer for fries. Waitress calls out "allergy order" to kitchen, and a manager brings your food. Allergy menu in house doesn't match website - many more GF options according to website.
Great gluten free hamburger rolls and they don't over heat them either. I rotate between using a roll or going with the lettuce wedges but either way needs lots of napkins for their juicy burgers with bottom-less order of fries.
Reviews of this Chain
I love this place, I’ve now been going there for about a year, their salads and the keep it simple chicken burger with a gluten free buns is amazing! Plus the fries and seasoning makes everything better
I order the Avo-cabo salad all the time, with no croutons or blue cheese (yuck). I have never been sick after eating here.
My son absolutely loves the gf buns. He always wants to eat here!
So good! My boyfriend has celiac disease and they have a separate fryer for food and all GF food is marked with a purple tooth pick and the staff is very understanding
The gluten free frier was broken when I went, so options were very limited. They didn’t tell me this initially, though. We had a conversation about celiac and gluten when I ordered. They assured me the chips were gluten free. They went ahead and brought me out my chips and salsa/guacamole and said, “here are your chips with no salt.” It’s a good thing I’ve been Celiac for 3 years, because my spidey senses went up. I clarified—“I am celiac and can’t have gluten. Salt is fine. Are these gluten free?” Manager comes out, resolved the issue and comped the glutinous dish (luckily I didn’t eat any), and I ordered something else. No reaction. Tasted… edible. Nothing to write home about.
My wife and I have come here often and they are very educated on celiac disease. They know to be safe about cross contamination, they have a designated fryer for French fries! They offer gluten free buns for burgers or lettuce wrap depending on your preference. They have an option for gluten free pizza. They also have salad options! Unfortunately even though some of the milkshakes are gluten free they aren’t celiac safe due to being mixed with the same mixer! They have many options for gluten free which is a huge win!
