Red Robin

I love Red Robin and when I saw that it’s GF I was amazed amazing food cool and fun drinks and GF buns just ask for the gf menu and they will give it to you my stomach was good and I have cileac highly recommend it

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

We were in town so we went here for daughter (age 5) who has celiac. She is pretty sensitive and will vomit about 2 Hours after gluten exposure. She had the kids burger on a gluten free bun and french fries. The waitress was knowledgeable about gluten free and verified that the fries are in a separate fryer. And she didn't get sick. She hardly ever gets to eat burgers and fries when we go out to eat but was in heaven!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Great food and service. Gluten free orders are prepped in a separate space and fries are in separate fryer.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Ordered. Burger. Staff seemed knowledgeable, took two bites of burger, had a feeling it was not a gf bun. Asked server and in fact they had “made a mistake”.

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

Ate here last night with a party of 6. The allergen menu was only available online. I got a bacon cheeseburger on the gluten free bun. The burger and bun were pretty good. Was nervous as the gluten free burger wasn’t flagged, but it was obvious from looking at them (the others were sesame seed or other style buns). Did not get sick!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free fryer

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Celiac friendly?

Yes

I just came from Red Robin in Grapevine, Tx on Tate. I am so thankful for my sweet and knowledgeable server. When I told her I Had Celiac she didn't look at me like I had 10 eyes and have to give a full blown account of what i could and couldn't eat. Her name is Emily. Make sure to ask for Emily by name. What a pleasure to have a nice meal with out the stress.

Emily is THE BEST SERVER EVER! She is a member of the celiac family! Her Mom has celiac so she is all over our order making it perfectly safe for us! If you stop by ask for her!

Celiac friendly?

Yes

I love this place. They're careful, and honest about the risk of CC in a shared kitchen. Fries are GF, the fry seasoning is now labeled gf also but they can hold it if you're just wanting salt. Burgers are great on the GF bun. I eat here too often.

Celiac friendly?

Yes

We have been able to eat here for a while now. It's our go-to for a burger. The bun is a good one and I like having vegetables and other options for side than just fries.

When you ask for gf sweet potato fries they are really good but they don't have the seasoning the regular ones do so if you are transitioning you might be disappointed at first.

A member of our family has celiacs. It is nice to go somewhere he can have burgers and French fries. French Fries are in a dedicated fryer

Knowledgeable waiter, great GF burger and fries. Would definitely come back.

Celiac friendly?

Yes

Really great gluten-free bun with their turkey burger with NO bread crumbs. They even have gluten-free fries! Will definitely go back.

Celiac friendly?

Yes

Celiac friendly?

Yes

Celiac friendly?

Yes

My husband and I had amazing service here. The second I mentioned my celiac our waitress went into action letting me know their procedures to keep cross contamination from happening. Their gf buns are amazing and I like that they have bottomless salad instead of fries as an option for no additional charge. I've been mostly gf for over two years, but I've only had my diagnosis for a week. Doing no CC is an adjustment and I am glad I've found a place that is so accommodating!

Celiac friendly?

Yes

I was very impressed with not only the GF food but the service as well. Our waiter made sure that the food I ordered was special for all my allergies and checked once the food was delivered to make sure it was as specified. There was not any problems with accommodating what I needed. Very impressed and will return!

Great burgers on GF buns!

Celiac friendly?

Yes

Celiac friendly?

Yes

Red Robin has special training and procedures in place to mark food for celiac and a number of other food allergies. My son orders the same burger when he comes here and says it is delicious.

Celiac friendly?

Yes

I love coming here. Very attentive to gluten free needs. Always very courteous. Manager virtually always stops by to check on how things are going when we're there. They have a repeat buyer program. Kids menu has lots of variety. Free Wifi. And the food is always good.

They have a special fryer for doing gluten free fries (#1 frier IIRC). Gluten free bun option available, so no need to do "lettuce wraps" for your hamburger. Special color basket for gluten free fries. Don't forget to put each purchase on your Red Robin Royalty card to get free orders every so often.

Celiac friendly?

Yes

The gluten-free menu is fine. The lettuce burger tasted pretty good. It did come with fries, but the waiter was great about replacing that with something else. It was an easy meal.

Red Robin takes allergens seriously as a company, and this specific Red Robin has been very accommodating for me as someone with celiac disease. Both in person and ordering for pickup or delivery, and even through Uber eats and Door Dash, they always listen to my requests. There’s an allergen menu online that’s easy to use. Allergen items usually come out with a purple pick in them to demonstrate that proper protocols were used. When I make an online order, I call right afterwards and the nicest person named Bri usually answers - she writes down my requests and brings to them to the chef just to be double sure everything is safe for me, and they usually even put my order in a separate bag from gluten orders. They are celiac safe, and very kind to me. Highly recommend!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Good with other allergies
• Offers online ordering

They have a gluten free bun which was good but this particular location is just dirty inside and did not cook our burgers the way we asked. They were all cooked well done. They also give the smallest portions of sides even though it is "bottomless." Just really unappetizing.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Great food !! Fries especially are amazing !

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dairy-free
• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good vegetarian options
• Good with other allergies
• Offers outdoor seating

Staff seems to be knowledgeable about preparing gluten free food safely. Their fries are fried separate from breaded chicken and other glutenous foods in their own fryer. They have gluten free buns. They have staff change their gloves, etc.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for lunch
• Good selection of healthy options
• Good vegetarian options
• Reservations recommended

I was surprised when someone recommended Red Robin as a celiac friendly restaurant, but decided to give it a try. Their staff seemed knowledgeable about their food safety precautions and had the manager oversee the process. Have eaten their several times without getting sick.

Still need to be careful about what surfaces you touch on the way in and out, and there are contamination risks, but overall have had a safe experience and a sense that the staff knew how to handle the food with care. Gluten free substitute options have been very good as well. Certainly nothing that takes way from the experience at all.

Only downside is ordering requires comparing the physical menu to the online allergen menu, though the allergen menu is at least interactive and has “swap out” options for ingredients that need to be replaced.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free fryer

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent