I ordered very specifically and indicated very clearly that it was gluten free for medical reasons. When they brought me a meal that was not what I ordered, I should have known better. The manager promised to make it himself and I agreed. I ate the meal the manager brought me and am now dealing with the repercussions of being dosed. I should have known if they weren’t paying attention when the first meal was not what I ordered. Definitely not safe for celiacs.