Red Robin

How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

The staff is friendly and knowledgeable at this Garland, TX location. Last week, the dedicated GF fryer was broken, and I appreciated the fact that every staff member had been notified—even the hostess. We opted to come back a week later because we love the bottomless GF fries. Today, the dedicated GF fryer was working again. Also, the seasoning for the fries is now labeled GF. We love the GF buns and the burgers! We have 3 Celiacs in our family. We eat here often and have never gotten sick.

Celiac friendly?

Yes

Both our server and the manager were knowledgeable about the menu and the kitchen procedures. The manager came out and explained how they treat gluten-free orders in the kitchen (separate utensils, etc.). They were very careful with my order and very attentive. They don't have a gluten-free menu printed but will bring you an iPad so you can view the menu online. Steak fries are fried in a dedicated fryer! Score!

Celiac friendly?

Yes

Love this place! Plenty of variety and never had a reaction. Although my waiter had limited knowledge, the manager was very helpful.

Celiac friendly?

Yes

great for when I'm craving hamburgers!

Celiac friendly?

Yes

Found a fried onion string in my sauce.

Celiac friendly?

No

I've never had problem here. Good GF bun and fries.

Wow! GF Bun! Delish Burger!

Celiac friendly?

Yes

Wonderful experience! The bun tasted great and they have a separate frier for the fries. I was able to order and enjoy a burger and fries like everyone else at my table. When the rest of my family (not GF) ordered an app, our waitress automatically pointed out that it was not GF, which we already knew but was great for her to advise anyway. Then when she brought it out she brought some fresh fries for me to have something before our meal arrived. Very thoughtful.

Celiac friendly?

Yes

The gluten-free bun tastes great and they also do lettuce-wrapped on any sandwich (same goes for the gluten free bun). They have a specific frier just for people with gluten problems. Just great food and service all the way around :)

Celiac friendly?

Yes

I trust this place and the food is amazing! Make sure you check online for their allergen menu cause they don't give you the book anymore.

Great food. Have gluten free buns and dedicated frier for gluten free.

Never a problem. Love red robin!

Has Gluten free buns but I prefer the burger in lettuce. Make sure if you get fries to specify no seasoning. As is typical, wait staff doesn't understand gluten free. Ask for their gluten free menu when you go in.

I didn't try the gluten free buns, I opted for the lettuce wrap instead. I was very appreciative to be able to enjoy fries and garlic aioli. Everyone else in party ate gluten, because they can, and they took a nap when they got home.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

They will claim over and over again they have safe practices and a dedicated fryer, then send you home with fries that have onion ring crumbs in them, or forget to put gf buns on your burger. 0/10

How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

I never get sick when I eat at RR, everyone in my family enjoys something on the menu and the staff is kind and careful!

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good with other allergies
• Offers delivery
• Offers online ordering
• Offers outdoor seating

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good with other allergies
• Offers delivery
• Offers online ordering

Had a great experience. I called ahead and talked to the manager, Haley, who was very helpful. She explained their process which assigned someone to follow your allergy order through the kitchen until it got to your table (along with changing gloves, new utensils/cutting boards, separate grill space, dedicated fryer). Our food came out with a marker indicating it was GF. Our server was very attentive. We ordered a second batch of fries - I didn’t remind her that they should be GF and they came out flagged. Haley came to our table to check in multiple times. I felt very well taken care of and will definitely be going back!!

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for kids
• Good for lunch
• Good with other allergies