Red Robin

12 ratings
$ • Restaurant
Reported to have a gluten-free menu
Reported GF menu options: Bread/Buns, Burgers
88% of 9 votes say it's celiac friendly
211 W. Parkcenter Blvd.
Boise, ID 83706

Top Reviews


Gluten Intolerant

Overall Rating

Review


We eat here all the time. I feel safe and their food is delicious. Their allergen menu is awesome!

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 1 month ago read full review

Overall Rating

Review


I have eaten at this location and others many times. Never a problem. Staff sensitive and aware of celiac disease. Menu has decent size of gluten free choices. Red Robin is the only restaurant where I’m not constantly thinking if there was cross contamination.

Celiac friendly?

Yes

Updated 3 years ago read full review

Overall Rating

Celiac friendly?

Yes

Updated 4 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Allergen List
  • Bread/Buns
  • Burgers
  • Gluten-Free Menu

Categories

  • Dairy-Free Friendly
  • Dinner
  • Kid Friendly
  • Lunch
  • Online Ordering
  • Restaurant
  • Takeout

Notes


Red Robin has gluten-free buns for their burgers. Many locations also have dedicated fryers for gluten free-fries. Please verify with your server.

Photos


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More Reviews


Not celiac

Overall Rating

Review


Dedicated fryer gluten free bottomless sweet potato fries. This place is great. I have eaten here many times and felt great after.

Updated 5 years ago read full review

Overall Rating

Review


By far the most accommodating and diverse menu for celiacs

Updated 5 years ago read full review

Overall Rating

Review


Best place ever. Love their food especially their amazing burgers.

Updated 6 years ago read full review

Celiac

Overall Rating

Review


When i called to place a to go order they said they knew how to handle allergens. The gentleman that took my order seemed syper knowledgeable. However, within 10 minutes of consuming the burger, my celiac husband was throwing up. Our guess is the mayo that was spread on the bun had been contaminated, possibly by an undertrained kitchen staff.

Updated 6 years ago read full review

Overall Rating

Review


We visit RR all over, and love how accommodating they are. We have gluten, egg, dairy and nut allergies between all four of us, and the staff in all three RR are kind to us. It makes it easy if you have their allergen app on your phone, or they have a tablet they can check.

Celiac friendly?

Yes

Updated 7 years ago read full review

Overall Rating

Review


Great gf bun! I also really like just getting my burgers wrapped in lettuce, pretty tasty.

Updated 8 years ago read full review

Celiac

Overall Rating

Celiac friendly?

Yes

Updated 8 years ago read full review

Overall Rating

Review


Red Robin takes allergy issues seriously. Along with gluten, I'm also allergic to eggs, dairy, and soy.

Red Robin has an interactive allergen menu on their website. Pick what you can't have, and it will tell you exactly what you can have. Fries are cooked in dedicated fryers. If you tell them that you have allergies, there is an allergy alert on your ticket and they are on it.

Last time we were there, they accidentally put seasoning on my burger, so they remade it and apologized profusely.

They get my money every time.

Celiac friendly?

Yes

Updated 8 years ago read full review

Overall Rating

Review


Awesome service! Gluten bun for there tasty burgers!

Celiac friendly?

Yes

Updated 9 years ago read full review

Reviews of this Chain

Not celiac

Overall Rating

Review


Always a safe and reliable option.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Quality & Quantity


How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Gluten Intolerant

Overall Rating

Review


I had the “gf” fries cooked in a separate frier and a wedgie burger. All items came out with a gluten free marker but I was definitely sick afterwards. :(

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Safety Feature Ratings
  • Dedicated gluten-free fryer
  • Food comes out flagged or marked gluten-free

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Overall Rating

Review


The gluten-free bun had a tight texture, and the server said that any menu item could be made gluten-free.

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

Other


Other Characteristics
  • Good for dinner
  • Good for lunch
Celiac

Overall Rating

Review


I have typically not gotten sick from this location's gluten-free burgers and fries. However, I did get very sick when I tried their Southwest Salad. I recently acquired a NimaPartners gluten sensor and tested the gluten-free Madlove Burger, fries, and garlic aioli, all of which tested as gluten free, so this location is pretty safe for those with celiac or other gluten intolerances, but it does seem to be based on a number of factors, such as what you order, when you go (if you go during peak hours, there's probably a higher likelihood of contamination), and staff knowledgeability. I''ve had positive experiences here the majority of the time.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Safety Feature Ratings
  • Staff is knowledgeable and can answer questions
  • Dedicated gluten-free fryer
  • Food comes out flagged or marked gluten-free

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other


Other Characteristics
  • Good for dinner
  • Good for kids
  • Good for lunch
  • Good for takeout
  • Offers delivery
  • Offers online ordering
Celiac

Overall Rating

Review


They have a tablet where you can check whatever food restrictions you have, which is nice. GF options are sort-of there, but you have to click through everything because it’s really more of a menu where it crosses out what from the menu item you can’t have. So for example, the pizza option was basically sauce and toppings after it crossed out the crust, etc. The menu doesn’t list fries as GF under “sides,” so I was hesitant. All burger/chicken items (which you can get made with lettuce or a GF bun) say there’s a possibility for cross contamination. But the server said they toast the buns in a toaster vs on the grill, so there shouldn’t be cross contamination from that. Not sure what else they put on the grill though. She also said they have a dedicated fryer for fries.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

More Info

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