I've ate here numerous times and while I've only been glutened once I find that almost 90% of the time my burger and fries have been served to me, they have been lukewarm to cold. So when I go in I have to talk to a manager to make sure they bring my food out hot. It's ridiculous that I have to request this. The gluten free bun is just okay. It would be better if they could toast it first.
I love this place!!! Have eaten here several times and ordered GF hamburger and fries with NO reaction.
One of my favorite restaurants! Fantastic gluten free buns!
We've gone twice now where we've waited for a seat, waited for a server to take out order, and then they tell us they are out of gluten free buns. Ugh.
My son is so sensitive to gluten. This location has a special frier and gluten free buns for gluten sensitive people. We will be back here often. So happy with the knowledge of the staff. If my child is happy then so is the mom.
The waitress was extremely knowledgeable she asked me about all condiments and toppings for my burger. She knew to leave the seasoning off. The bun was very tasty. Everything was delicious! I can't wait to go back!
This was our favorite burger place, & when I found out I needed to go GF I was so excited to know that Red Robin had a GF bun & their fries are also GF. However we were slightly disappointed in how things tasted, mostly due to the fact that the seasoning they use on the burgers & the fries is not GF. Our waiter was knowledgeable enough to let us know that & had the kitchen leave it off. So the burgers & fries seemed very bland, & the GF bun was not very tasty either. I still think its a good place to eat & the experience was good with our waiter, but next time we will bring our own GF seasoning. It's one of the only restaurants you can find GF fries (they use a dedicated fryer), so we will definitely be back!
Staff is very knowledgable and the French fries are so good!
My brother and I have never had a gluten reaction at this Red Robin’s. The fries are prepared in a separate fryer, are seasoning free, and are marked GF. Each time we go, the manager gives us a specific menu and usually delivers the food themselves. GF buns are available, and the food is customizable depending on what your dietary needs are. I’m impressed each time I go (except that one time when they were having a bad day). I recommend this establishment, and so does my brother.
Waiter was nice and took extra steps to make sure my burger and meal was GF. I had the option for either lettuce wrap or gluten free bun. I went for the bun and it really tasted good, i was happy with choice this time. Staff was very nice and put me at ease to enjoy entire dinner with friends without worrying about time when i returned home. I like the ability to have a tablet to look at entire menu and how to tweak almost anything to be able to enjoy when out eating with friends.
My son ordered a burger with a gf bun. Went well enough. Their fries are also made in a dedicated fryer. The server knew enough to give us a significant amount of confidence.
Excellent menu with many options. You do need to download the app but at least it gives you choices.
It's a gamble here. We've eaten successfully many times and my daughter enjoys the fries from the separate fryer. She always gets a hamburger on a gf bun. A few times, the bun has arrived overcooked/hard. She has gotten sick one time from eating here so it's difficult to rate great because there still is a risk.
I am a very sensitive Celiac and make that known when I eat out. I have tried Red Robin several times here ordering a burger and then 3 different times a Cobb salad minus the blue cheese crumbles and bread and minus the olives. Every time I have a reaction. Staff is friendly but there has to be a cross contamination somewhere.
This location has really improved. Their vegan burger is now made in house (no longer Boca Brand) and is gf. Also their chips, salsa and guacamole appetizer can be fried in dedicated fryer and would be gf too. Their gf buns are delicious. We order boxes of them often because it gives you 24 buns and is only $14 instead of $2 a piece when ordered separately and they last 30 days!
Ate here with another party who chose this restaurant. I was nervous after seeing the reviews but my waitress was knowledgeable and what she didn’t know she went and asked. I asked about a special seasonal burger which seemed safe but since it was listed for sure the manager thought to be safe not to get it which was a bummer cause it looked good. I stayed with a simple bacon cheeseburger and sweet potato fries ( all fries and chips are in a dedicated fryer so safe for celiac) which was good. The bun seemed a little soggy on the bottom. I don’t know if it was frozen and then microwaved or what. I would ask next time about how fresh they were. I had no bloating or other ill effects after.
If you only want a burger with no bun and no sides, this is your place.
Only been here once since diagnosis and had a good experience. Their GF menu is very detailed, but you have to ask for it. GF buns we're good, and it was nice to find a place where I could eat the fries as they have a dedicated fryer if you ask. Did not get sick.
EDITED AFTER A TERRIBLE EXPERIENCE - My daughter became violently ill while still eating. We found onion rings in the basket of “gluten free” fries. Very cautious and “allergy aware”. One child has celiac disease and another is severely allergic to tree nuts and shellfish. Both were able to eat safe, delicious food here. Dedicated fryer for allergies, toasted bun separately, etc.
The staff was rude and a manager compared my celiac to her daughters... and then purposely contaminated the sweet potato fries with onion rings after we already let her know our “gluten free appetizer had onion rings in the chips. We didn’t tell her wanting free food. I reported to let her know that it was unacceptable. She acted like an abusive bully and yelled at my boyfriend when he explained for the second time what happened.
Something got me here. Not sure if it was the burger or the fries. Another thought is that, I am no longer used to greasy foods...maybe that was it. The burger and fries tasted great, so it is a little disappointing to me that I got sick. It wasn't MAJOR cross contamination, but enough that I was in for the night after eating here. The waitstaff was pleasant, and said all the right things. My lunch was brought on a special plate, and handled separate. I spent the week in Michigan, and this was the only place I got sick.
I had a nice experience here. Friendly staff helped me Navigate the “tablet” for allergen orders. Got a burger and fries. Bun was ok. As gluten free buns go it was better then most . It didn’t fall apart and crumble as some others do. Thank you for a nice sick free experience.
They seemed knowledgeable and I ordered the salmon but somehow still got sick afterwards.
Food tasted good. Drinks were good. NOT celiac friendly. I got very sick twice from eating here.
Waitress didn't know anything about gluten free and the manager wouldn't even come out to the table to explain to me why their ranch isn't gf! On the website/ tablet they gave me to use said a numerous amount of sauces we're gf but when I asked they couldn't tell me anything
I recently discovered Red Robin’s gluten free menu on a trip to Florida and have since tried them in several locations. Great gluten free bun, and many other menu options. The knowledgeable staff made me feel so much better about eating here safely. I am highly sensitive and have not had an adverse reaction at this restaurant. The buns taste so real that I was concerned that they gave me a regular bun. Great food and many options. I highly recommend eating here.
Red Robin is a great place for those looking to avoid gluten, or just have a great meal. They offer a lot of foods that are normally gluten free. They also have the option of gluten free hamburger buns, just be careful with what normally comes on the burger. They have dedicated fryers for the fries, you just have to tell them you want them gluten free. I get a grilled chicken breast and a side of gluten free bottomless fries; it depends on what server rings it up, but I can get my meal for around $6 if rung up properly. They do a great job accommodating any allergies their guests may have.
Everything was fine, just as with other Red Robins we've been to. The waitress was knowledgeable and ensured that our celiac daughter's food was prepared in a GF kitchen area, and everything was fine.
Server was great, didn’t ask a lot of questions but understood when I asked for gf bun and knew the sweet potato fries only had sea salt on them. Ordered the bacon cheeseburger on gf bun. Everything was great. No issues after. Would go back.
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