Red Robin
$ • Restaurant
Most Recent Reviews
Do NOT go to Red Robin if you have Celiac Disease. They changed their cook top recently and cannot do anything GF. Thankfully the server told us before we ordered.
This is nationwide so all Red Robin’s are out.
We have gone to this establishment many times, and, although there have been occasional errors, the quality of the food has been excellent. They offer gluten free buns and lettuce wraps, and we have even dined with our celiac friend, who didn't have an issues. Our favorite server, Monica, is always great with allergies. She knows the menu very well, and even knows our regular orders.
Our service was the best service I have ever received before. She knew about the gluten free products we asked about and helped us out a lot. My wife is very picky about gluten free bread and hasn’t enjoyed a burger in sometime now, but devoured her burger here. The emotions it brings to me to see her be able to enjoy her meal is overwhelming. If you are looking for somewhere that has a gluten free menu and specific fryers for frys. This is the place. We will definitely be eating here more often I strongly recommend you do the same 😁
Notes
Red Robin has gluten-free buns for their burgers. Many locations also have dedicated fryers for gluten free-fries. Please verify with your server.
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More Reviews
They had a separate gluten free menu on the table kiosks. They have a dedicated gluten free fryer and they denoted my meal as gluten free.
Had a great experience eating GF at this location. They have a dedicated GF menu and my boy felt good after eating here.
Ordered an avo-cobb-o salad. No cheese, no toast. Came out with both. Sent it back and it was returned “remade” but with the toast crumbs still visible. Not sure if that was a management decision or kitchen staff, but either way you can’t trust food there celiac or not.
Was cross contaminated at this location. Other locations have been great. Very frustrating.
Staff knew nothing about their allergen menu. They only wanted me to use my phone to look at their website which wasn’t working that night. They made me use my own data on my phone to download a new browser to see if that made the website work, which it didn’t. Then they said, “well, I guess we will just try the best we can.”
Gluten free fries and bun with an Angry Orchard on tap. Best burger I've had since being diagnosed with celiac disease 8 years ago.
I eat there all the time and have not been sick. The gluten free buns are the best I've had. You have to specify gluten free fries.
This place is hit or miss on food temperature and wait time.
No problem burger and fires prepared GF and I had no issues
Ordered off the gluten free menu. Got cross contaminated.
You can get a good burger or grilled chicken sandwich on gf bun. Menu is online so you actually have to use your own phone to look at the gf menu options. They do have a dedicated fryer so fries are available.
Reviews of this Chain
I told the server I'm allergic to gluten. He got me the allergen menu and made sure I could get gluten free food. He didn't know the campfire sauce was not celiac safe. Luckily, I had read that beforehand. I got a bacon cheeseburger with a gluten free bun and had their fries. It was delicious. I wouldn't have even been able to tell it was gluten free. I'm very sensitive and felt great after.
Always delicious and lots of options. My favorite is that they have a dedicated fryer so their fries are GF. They fries are delicious and the seasoning they put on top is also GF! Love this place!
I have two young sons, one with celiac. It is hard to find a restaurant that everybody likes to eat at. This is one of our local regular restaurants that understands cross contact and has protocols. It’s important to ask questions every time you go, and ensure that your waiter or waitress understands as well. Sometimes, newer employees, or those who don’t understand about these dietary restrictions, need a little bit of education to keep you safe. We’ve eaten here many times.
I did not order. Very few things other than salad, gluten free buns but couldn't promise no cross contamination and didn't know if burgers has gluten
The menu clearly says at the bottom to tell your server about your allergy and scan the QR code for the menu. The online allergy menu is by far the best I've experienced as of 2024. Once you dial in your entree, just read it to the server. Fries were offered to be cooked in separate fryer. Very safe and welcoming environment for those with food allergies. I had a bacon cheeseburger on their GF bun (VERY close to a regular bun) with steak fries and did not have a reaction.
