The staff was knowledgeable about gluten. They had gluten free buns that were very tasty. Their dedicated fryer was down but staff were able to tell me what sides were gluten friendly. Would definitely go back!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
We ate at Red Robin on Tuesday night, and 4 of the 9 of us are celiac. All the celiacs got glutened, we ordered 3 burgers and fries, one with a gf bun and 2 lettuce wrapped. One ordered a salad with grilled chicken. We all ate the fries so that’s the only commonality. Very disappointed. When my Dad asked for the GF menu the server was like - “everything can be gf!” But we’ve been before so knew that wasn’t true so we looked on our phones to find the Gf Menu items. We asked all the questions - separate fryer? Yes. Please watch for cross contamination - of course. So very disappointed and made for a ruined glutened day yesterday for all four of us.
— Not at all
— Separate gluten-free menu
— Not Much
— Below Average
Always love the burgers here so much, they make celiac or allergy orders in a separate part of the kitchen where they only make gluten free orders so there’s no worry about cross contamination.
Yes
Red Robin has gluten-free buns for their burgers. Many locations also have dedicated fryers for gluten free-fries. Please verify with your server.
Always good service, knowledgeable about celiacs and have a separate fryer for fries
Yes
The staff is usually very good about asking if it’s an allergy or preference. They have a really easy to use allergen guide online and will bring you a tablet to use in the restaurant.
Never had any issues here and we go a lot. Love the dedicated fries fryer, don’t forget the fries seasoning, delicious!
My first time at a Red Robin and I loved it! Had a burger and fries (gluten free) and they came with a little purple stick in it to indicate gluten allergy. Waitress was wonderful! (They also have pretty good ranch)
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
Notified server GF, ALLERGY. Ordered a burger GF bun. Fine until I quickly remembered that it had steak sauce on it ISN’T GF.
After asking this server about it, he didn’t know so he wouldn’t ask the chef and he didn’t know so he sent the bottle out to me. It clearly states that it has barley vinegar in the ingredients. Seriously disappointing that the kitchen staff is preparing “gluten-free food” and they have no idea what has or doesn’t have gluten in it.
Nice way to ruin the end of my trip. And will be sick for the next couple of weeks.
— Gluten-free items are marked on the main menu
This Red Robin use to be my go to place. But the last two times I have been glutenized and got sick. I longer recommend this restaurant.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Average
asked for gluten free burger and they gave me my own basket marked as gluten allergy and it tasted so good and the bun tasted just like bread đź’—đź’—
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Always a reliable choice. Red Robin's online allergen menu is extremely helpful and in-depth, symptomatic celiac been coming here for many years and never had a problem. It's not fine dining or anything but it's about as good as it gets for a huge chain restaurant like this.
— Very
— Separate gluten-free menu
— Most/All
— Excellent