Red Tacos

The staff did a great job explaining the process of how the Birria is made. Everything is gluten free except for the flour tortillas. They are willing to change gloves and try not to have cross contamination. I’ve eaten there a few times now and haven’t gotten sick at all.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent