Review of Renata's Cafe Italiano

This restaurant is family owned and run, and they will make sure your food comes out exactly the way you want it - including taking all of the precautions needed for allergies/intolerances/Celiac. I asked them to use fresh water and cookware to prepare my GF pasta, and they did so. I (a very sensitive Celiac) did not get sick.

GF penne pasta is available with almost any of their sauces. I had the marinara dish, and it was out of this world. They also have GF spumoni ice cream for dessert. Overall, the food is fantastic!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for takeout