Rí Rá Irish Pub & Restaurant

72 Commercial St
Portland, ME 04101

Top Reviews


Not celiac

Overall Rating

Review


Had the GF fish and chips which were excellent!

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 1 month ago read full review

Celiac

Overall Rating

Review


Offer a few gf selections. Not many. Just salads.

Just a couple salads really. I had the Harvest salad. It was just okay. They offer one gf side, mashed potatoes, which were very good.

Waitress I had was very knowledgeable. She had celiacs as well and knew there was not much on the menu.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Updated 9 months ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • Beer
  • Bread/Buns
  • Burgers
  • Chicken Fingers/Nuggets
  • Dedicated Fryer
  • Fish & Chips
  • Fries
  • Gluten Free Menu
  • Onion Rings
  • Salad
  • Sandwiches

Categories

  • Late Night
  • Lunch
  • Online Ordering
  • Outdoor Seating
  • Restaurant
  • Takeout

From the owner


We have a dedicated fryer for all of our gluten free products. Our breading for chicken is made with a blend of rice, garbanzo, fava, sorghum, tapioca and potato flours. We season all of our chicken with a house spice blend and fry in 100% canola oil.

Our fish is now battered with gluten free beer and our flour blend, meaning all items in our big fryers are 100% gluten free.

Nearly all of our sandwiches + burgers can be made gluten free by substituting a gluten free bun by Udi’s for $1 more (the exception to this is our veggie burger, which is made with wheat bread crumbs).

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