Staff is always very attentive regarding Celiac.
— No gluten-free information on the menu
Delicious with many many GF options. The staff was fully knowledgeable about what items were or could be prepared GF when unsure the consulted the chef. The veal chop was amazing! Cooked to perfection. Added bonus is the BYOB (wine only) they do have a full bar. Only negative is noise level a bit loud, but that might be cause everybody is having a great time! 1st visit was 2016 above review. 2nd visit is Aug-2018: started by splitting a beet salad with fresh mozzarella. We both had seafood specials and both were GF and totally off the charts amazing! We had Swordfish topped with grilled shrimp and a pesto sauce, other entree was a sushi grade Tuna grilled rare and topped with grilled scallop and puttanesca sauce.
Great food and even better staff. I've never been disappointed here. BYOB makes it even better.