Ristorante Di Pompello
$$ • Italian Restaurant
Most Recent Reviews
Kiddo didn't like the mac and cheese because he is picky. Tasted fine to Mom and me. alAnd zero reaction so safe for his celiac
Staff were aware and knowledgable, service was fast. No cross contamination evident and clear how to order GF options.
Ordered Minestrone soup (no noodles) and Pasta Bolognese. For desert we had Flan and ice cream. The main meals (and my husband's non-GF seafood pasta) were ... blah. Not special at all and very generic, Olive garden at best, American/Italian food. Not impressed and won't be going back.
The Flan, however, was amazing. I'd order that again.
Amazing pasta dish! I had the Tuscan garlic dish and it was really good. They have GF bread to start if you ask and the Cesar salad minus croutons was nice too. No reaction and most items on the menu could be GF.
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More Reviews
I am Celiac and come to this restaurant regularly when I’m in the area. About 90% of their menu is gluten-free. Most if not all of their sauces are gluten-free, most if not all of their soups are gluten-free and they can even make minestrone soup without the noodles, and their salads and salad dressings are gluten-free. They do have bread and pasta with gluten on the premises. The last time I was here I had barbecue pork ribs with pasta with Alfredo sauce and a dinner salad and everything was delicious. I have never had a reaction at this restaurant. I always tell them that I am celiac and gluten-free.
Many items can be made GF, and GF pasta can be substituted. I ordered the chicken piccata which tasted fine and did not trigger a reaction. According to the menu there is some risk of cross-contamination but that's what you sign up for when going to an Italian restaurant.
