Food was delicious. Menu is clearly marked. Shared fryer, GF tortilla chips available & our servers in both the bar area & full service restaurant were knowledgeable about their offerings (what was safe & what wasn’t).
Stayed here a year ago and ate on the patio twice. Great ambiance, good food, well informed staff. They told me the chips were gluten free, and they are so good with fresh made guacamole and good salsas. Rita’s chop salad was also tasty. The pineapple margaritas were delicious!!
Great brunch. Separate GF waffle maker. Friendly staff and manager.