Celiac. Was glutened almost immediately. I don’t typically react until about 12 hours after ingesting small amounts of gluten but this was no small amount.
Ordered the scallops and made sure to specify food allergy but here i am. Headache, bloating pain and throat swelling not even an hour later.
Food wasn’t even good which adds insult to injury.
There is no GF menu but they were able to tell me which items would be made GF.
— No gluten-free information on the menu
— Not Much/None
— Below Average
Great atmosphere! White tablecloths. Appeared that lots of locals were patrons. The mixed drink menu looked nostalgic. Lots of wine by the bottle, a few by glass. My “build your own pasta” was delicious! Waiter was knowledgeable. Great experience.
— Very
— No gluten-free information on the menu
— Some
— Excellent
Chef said just about anything can be made GF! Super friendly and accommodating staff.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Delicious! Many options! Build your own pasta, scallops & risotto, mussels, and several other options.