The staff was super knowledgeable and helpful with my allergy! The restaurant offers a gluten free noodle, so nearly any dish could be modified as gluten free. I got the pollo caprese, and it was amazing! The only thing that could make this restaurant better would be more gluten free variety, such as a pizza crust. Other than that, absolutely fantastic!
Beware if you have food allergies — the GF pasta they are serving had egg and dairy in it.
The gluten-free pasta was the best! Great waiter. She said she could make pasta dish on the menu gluten-free and she stuck to her word
— Very
— Gluten-free items are marked on the main menu
— Most
— Excellent
So they only really offer a pasta substitute that is gluten free, which isn’t bad and if you have cooked gluten free pasta you know it’s temperamental, which in my case they did a great wonderful job. I was told only 2 sauces were considered gluten free which is a olive oil garlic one, & normal red sauce. I am sure both would be great but not ideal for things like fettuccine Alfredo, or other dishes. But I did opt for their garlic cream sauce since i am gluten intolerant not celiac but it’s been a hour and so far no issues. So i would just say for celiac it’s extremely limited, for gluten intolerance i would say at your own risk. But i very much enjoyed my meal, they made sure to let me know when it came out it was gluten free and if there were any issues they would take it back ASAP. Also they do offer to add sauce on the side if you want to try the sauce out before pouring it over your entire meal.
I asked the waiter about gluten free options and he said “We have pasta, but it is really bad. You don’t want it.” Then proceeded to tell me I should get the regular pasta instead. We walked out. Not gluten friendly at all!
Create your own pasta... very knowledgeable staff!!!
Yes
The staff was NOT knowledgeable about gluten free. Don’t have a separate menu. I walked out because I didn’t feel certain about it at all.
No