When explaining I had celiac disease and asked about shared fryers.... The manager only said...."Then stay at home".... Seriously?!?! Everything is cook on shared surfaces and fryers. Good way to set me off. Needless to say, I turned around and walked out empty handed.
No
they know exactly what is in their food and have no problems with cross contamination. my roommate and I, who are both celiac, have never had a problem with eating there and the tacos are delicious!!
Yes
NOT SAFE! Avoid this place. They have no idea what is gluten. They fry their rice on the same frier with battered fish.
— No gluten-free information on the menu
I ate the rice here, which other reviews say is contaminated, and felt fine until 26 hours later (celiac). Unclear if I got sick from this or something else.
— Separate gluten-free menu
Never had any issues with corn or keto tacos or bowls as long as you stat away from anything fried.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
Their tacos are made on corn tortillas and are extremely delicious. BUT I don’t think their chips are!!! I got very sick after eating here of lunch one day so be careful!
Other than that the tacos are absolutely delicious and would eat here again.
— Not very
— No gluten-free information on the menu
— Not Much
— Excellent
Eat there every couple weeks I usually get the shrimp trio and swap out the flour tortilla I generally have good luck maybe one out of 10 times something will not settle with me but it's probably just from the griddle not getting the cleaning requested
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent