First time being here. I had the salad bar, hickory bourben chicken with white rice. I'm not one for salads but it was delicious!!!!!!!! The chicken was good (not seasoning, just the sauce). I really wanted a burger but the server said that the burgers aren't gluten free but they offer a gluten free bun. It was an odd conversation. I'm incredibly sensitive to even the slightest ounce of gluten and had no reaction. Would definitely go back just for the salad bar! Update: 2-28-20 had the top sirloin steak with a baked potato and the salad bar. Absolutely delicious. Frank our waiter was phenomenal!!!!! He made sure the steak was cooked on foil to prevent cross contamination he advised the kitchen and the manager about my celiac. I am VERY pleased.