From what I understand they are under new management. My wife and 2 kids are allergic to wheat and nuts. When the new manager heard we had allergies he came to talk to us at the table. Only, we didn't know who he was at first. He just started to talk with us and asked how we liked the salad bar. He explained that his kids also have the same allergies and he takes it very seriously. This was such a good experience. We are not from the area just passing through on a road trip, but we will be stopping in on the way back. I didn't get the man's name but I appreciate him very much. My wife and kids are usually very nervous to eat anything unless we cook in our own kitchen. We learned from him that they have a Gluten Free menu on their website and that's the best place to find what you want and you can know ahead what you will order. He told us if he was to print the whole menu it would be 62 pages long. Just understand that's not all gluten free, that would be the entire menu. Let them know you are gluten free. The manager even brought the box of GF hamburger buns out and let me read the label for myself. The box label had the Udi's brand name, not nuts or wheat. I can not say enough how much I appreciate the staff taking allergies seriously.
— Very
— Separate gluten-free menu
— Most
— Excellent