Review of Ruby Tuesday

Ordered off of the gluten free menu and my chicken was brought to me on a bun by the manager. When I told him it was supposed to be gluten free, so no bun, he went to the kitchen and just removed the bun so now there's cross contamination. He then proceeded to ask me if the avocado and bacon contained gluten. They didn't take me seriously at all and if you are affected by cross contamination I highly suggest going somewhere else. Manager and staff seemed completely unaware of the gluten free menu and were definitely not trained properly.

Celiac friendly?

No