We’ve been eating here safely since Sa-Tang opened. They have a separate gluten free menu which makes ordering super easy. I’m not sure if they have a dedicated wok (I’ve just never asked), so I personally choose to stay away from wok dishes, but they have a large variety of gluten free options. I love their Sa-Tang Fried Rice and their Pad Thai. My family enjoys their food as well, which is always a win.
This hidden gem in historic Wakefield is fabulous. Usually eat here once a week. The staff are top notch and always friendly and welcoming. There is a separate gluten free menu available. Just ask your server. From rice noodle dishes to curry dishes to fried rices, there are many items to choose from. My gluten free favorites are the Pad Kee Mow (with chicken) and the Spicy Basil Fried Rice (with chicken). Highly recommend giving this small, family business a try. You’ll be back time and again.
I got take out here. Owner is very GF conscience
I have been diagnosed with Celiac disease for three years. I have eaten there twice in the summer of 2018 and never had any adverse reactions to eating there. I had their Fresh summer roll and Pad Thai noodles with chicken. Both were tasty. They have separate gluten free menu and were considerate and understanding about needing to be completely gluten free.