Saap

I am celiac and have had intestinal damage. I have eaten here two or three times since going completely cross contamination free and was sick each time. Steve is very knowledgeable, so if you don’t worry about cross contamination it isn’t a problem.

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

Friendly staff and very knowledgeable about the menu. Most items could be made gluten free. The food was excellent,

Staff is very knowledgeable about gluten. Many options. Will adjust to make GF.

Celiac friendly?

Yes