Great food. Menu does not have GF foods labeled but server was knowledgeable and most of it is. Indian is usually a good option for GF and this is no exception. Also several GF beers on the menu.
Pakoras made with chickpea flour and hummos with veggies, as well as tandoori entrees have been safe for gluten-intolerant friends. I have celiac though, so their shared fryer makes the pakoras too risky for me. :/ Pretty tasty stuff, very friendly and helpful staff.