The first waitress started out by telling us how overwhelmed she was (there were 3 waitresses and maybe 15 people). Then when I asked about gluten free menu items, she said the owner put "GF" on the menu. I asked if I could speak to a chef...then she told me I would probably know about gluten free things than they do. Luckily, she was so frazzled she handed us off to another girl, Kristi (a chef) who did an amazing job and knew what she was talking about. The Greek salad was good,unfortunately I think there must be a lack of gf training with the staff.
Variety of gluten free options, and have option of gluten free sandwich bread!