They have gluten free buns, pizza crust (thin, great consistency, and crispy !!!) and gluten free soy sauce even. Two ciders on tap and gluten free glutenburg ipa. Would recommend stopping by for a drink or bite.
— Gluten-free items are marked on the main menu
They have two ciders, some wines, and a GF beer at the moment, but the waiter informed me that my only food options were the salads or the poke without wontons. (Note that the menu offers “GF” pizza crust and burger buns, but neither is celiac safe.) I had a really great cider and got lunch at the grocery store in town.
This brewery first opened in Summer 2017. Apparently the owner aims to have GF offerings that are safe for celiacs; the waitress told us they have a different prep area for the gluten free burgers and pizzas— they have “a system”. The GF crust was very thin and tasty, prepared off-site. Also hard ciders on tap and GF buns for burgers. Unfortunately no dedicated fryer so the fries are not GF. Good food, and a good experience!