So kind and helpful when it came to feeding my fussy coeliac son!
— Very
— Some
— Excellent
Wonderful place with lots of Gluten free options for breakfast, lunch, and dinner (the latter only Fri, sat, and Sunday). Owner Mark gave great attention to all dinner guests and presented great entrees and main courses - all Gluten free.
Yes
Many of the items on the menu were gluten free or could be made gluten free. They were knowledgeable about cross contamination and took precautions when making my sandwich. They were also able to answer questions about the safety of their gluten free baked goods. Both the toasted sandwich and brownie were delicious.
Yes