No gluten free menu but the staff was able to identify which items were gluten free. We had the trifongo, hen of the woods mushroom appetizer, cauliflower salad, and pork shank. Everything was delicious and I did not get sick after eating here.
This place was out of this world. My boyfriend said it was the best meal he’s ever had (got the special baby octopus) and I had the salmon which is sell my soul for. Definitely make reservations as they were packed on a Wednesday night.
This was the first place in San Juan that clearly marked their menu for gluten free items. The wait staff were all knowledgeable of which items were safe for me to eat. More importantly, the food was DELICIOUS! I had the alcapurrias for a starter and shrimp with trifongo and a cream sauce for my main dish. I would highly recommend it and will definitely eat here again on our next trip to Puerto Rico.
This place was a little confusing at first. We thought we found a gluten-free menu online for here, but they did not have one when we showed up for dinner. With that said, they understood our needs, and the server and manager were very accommodating. My dish, the pork shank, was very delicious. My girlfriend’s dish, the trifongo, however, came with an overly salty sauce. The rest of the dish she enjoyed very much.