SAP

Waitress was very knowledgeable on which items are or aren’t gluten free. I was warned that they use a shared fryer and to avoid potatoes. I was also told the gluten free toast is placed on a dedicated pan to toast rather than the toaster.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I was served regular bread after asking multiple times if it was truly gluten-free. The way it looked and tasted just not seem right. The manager came up after I had eaten half of my sandwich and apologized that the waitress did not know, but my bread was not gluten free. I was throwing up and extremely I’ll for more than 8 hours after this. I will never eat here again as they do not train their staff properly and do not understand the importance of gluten free for someone with celiac disease. What bothers me the most is how they advertise their allergen friendliness.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Not celiac safe. I talked to our server in depth about contamination prior to ordering and was sick for two days.

Our waitress was very knowledgeable about celiac and offered suggestions for gluten free options. She also was very helpful pointing out what was not gluten free. She mentions that the restaurant is not certified GF but that every effort is made to prepare GF food on a clean and separate part of the grill. Definitely would recommend!!

Celiac friendly?

Yes

Same owners as Carmella's, which is awesome. The GF menu is fairly extensive and many of my female friends and family love the place so they are successfully reaching their target market. It's just so-so for me. I'm just not into $15 breakfasts and sandwiches/lunches that take 30 minutes to get delivered.

Celiac friendly?

Yes

I love their gf French toast! They have lots of good farm to table options to choose from.

Celiac friendly?

Yes

Excellent food and knowledgeable staff. My waiter was Celiac, like me. He informed me right away that their fryer was Not dedicated so I should avoid the potatoes. My meal was delicious and everyone else in our party was very happy as well. A winner!

Celiac friendly?

Yes

Great food with many GF options. Friendly and knowledgable staff.

Celiac friendly?

Yes

Great food and friendly staff, more than willing to answer gluten free and vegan questions.