Great experience at this restaurant. All staff members we spoke to were very helpful/knowledgeable about gluten free. The menu indicates that they can make the pizzas, and pastas gluten free for a small up charge (maybe gf hamburger buns too) but nothing else on the menu indicates gf. The waitress indicated they can make anything gf except for fried items. The pizza was really great and so was the pasta that we ordered.
Gluten free pasta was great. Also they have Gf bread for the spinach and mozzarella.
Good, not great. Initial launch was a bit concerning when the mozzarella appetizer came with the bread and mozzarella together and gluten free bread separate. But they took care of taking that off the bill and the gluten free pizza was good enough. I got the sausage and Gorgonzola gluten free and it was good. Others got gluten included pastas including the giant half pound meatball and they said it was good.